Ghirardelli "White Chocolate" Sauce[ Top ]
Ghirardelli Black Label "Chocolate" Syrup[ Top ]
Ghirardelli "Caramel" Sauce[ Top ]
Ghirardelli "Sweet Ground Chocolate & Cocoa" Sauce[ Top ]
World Wide Chocolate
Ghirardelli Chocolate began in the mid 1800's as a general store in Stockton, California selling supplies to miners in the Gold Rush. Along with coffee, teas and tools, extraordinary chocolate products and confections were provided. In short order, the company grew and flourished, moving to San Francisco, to become the world renowned Ghirardelli Chocolate. Working with only the finest cocoa beans and ingredients, as well as developing a signature chocolate process of their own, Ghirardelli consistently delivers exceptional quality chocolate and flavor to the individual, the home baker and the professional pastry chef alike.