The 56% cocoa blend of these dark chocolate drops perfectly complements the velvety, complex quality of many Pinot Noir wines. Recognized as one of the great grape varieties, Pinot Noir is also one of the oldest and is used to make Burgundy wines in France.
100g/3.5oz.
Ingredients
Semisweet chocolate, chocolate liquor, cocoa butter, soya lecithin, pure vanilla.
San Francisco Chocolate Factory - Wine Lover's Chocolate, Pars with "Pinot Noir", 56% Cocoa, 100g/3.5oz.
Single Tin
$5.99
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