Applications: Ideal product for mousses, creams, biscuits, ice-creams, sorbets, confectionery coverings, decoration, hot chocolates. Luminous and intense red, very flavorful. For covering truffles or a copper-colored powdering. 22/24% Cocoa Butter. Kosher Parve
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1kg/2.2lb.
$24.95
Cacao Barry - "Extra Brut" 22/24% Cocoa Powder, 1kg/2.2lb.
6 Bag Case
$139.95

Cacao Barry Cocoa Powder | Extra Brut

Cacao Barry Extra Brut Cocoa Powder