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Callebaut Chocolates & Chocolate Bars |
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| Copyright © 2004 - World Wide Chocolate | ||||||||||
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Callebaut chocolate customers rely on us for our promise to provide the perfect chocolate for every
application. The Callebaut range offers a huge choice of chocolates in almost any conceivable taste,
with a composition to suit any of your ideas. Callebaut also includes ready-to-use products made
with chocolate or compatible with chocolate. Think of fillings, decorations, chocolate mousse
powder, sauces and toppings… All sealed with the Callebaut guarantee of quality.
World Wide Chocolate sells Callebaut chocolate Blocks, Callebaut chocolate callets (chips),
Callebaut Batons, Callebaut Bars, Callebaut cocoa powder, Cocoa Butter and dipping chocolate.
application. The Callebaut range offers a huge choice of chocolates in almost any conceivable taste,
with a composition to suit any of your ideas. Callebaut also includes ready-to-use products made
with chocolate or compatible with chocolate. Think of fillings, decorations, chocolate mousse
powder, sauces and toppings… All sealed with the Callebaut guarantee of quality.
World Wide Chocolate sells Callebaut chocolate Blocks, Callebaut chocolate callets (chips),
Callebaut Batons, Callebaut Bars, Callebaut cocoa powder, Cocoa Butter and dipping chocolate.
Savour Callebaut’s Origine chocolate and you’ll explore the origins of extremely rare, precious cocoa. From Grenada to
Papua, Callebaut has sourced the best beans and captured their most subtle aromas in exceptional Callebaut
chocolates. Every Origine chocolate is made with an aromatic cocoa bean variety from one single country or region
around the equator. It emits the flavours and aromas of tropical fruits, flowers, herbs and spices, typical for the soil,
climate and environment where the cocoa was grown. Incorporated in pastries, dessert and bars, tablets, pralines or
other confectionery items, Callebaut Origine will definitely add a whole new dimension to the chocolate experience.
Papua, Callebaut has sourced the best beans and captured their most subtle aromas in exceptional Callebaut
chocolates. Every Origine chocolate is made with an aromatic cocoa bean variety from one single country or region
around the equator. It emits the flavours and aromas of tropical fruits, flowers, herbs and spices, typical for the soil,
climate and environment where the cocoa was grown. Incorporated in pastries, dessert and bars, tablets, pralines or
other confectionery items, Callebaut Origine will definitely add a whole new dimension to the chocolate experience.
Callebaut offers a wide choice of taste sensations in dark, milk and white chocolate, ranging from extra bitter to sweet.
Each recipe is unique and is produced with blends of premium grades of cocoa beans from the world’s best harvests.
Furthermore Callebaut only uses 100% pure cocoa butter and a dash of natural Bourbon vanilla that rounds off the taste
with a slight sweet hint. In the variety of liquidities you will easily find the perfect Callebaut chocolate for your applications.
Each recipe is unique and is produced with blends of premium grades of cocoa beans from the world’s best harvests.
Furthermore Callebaut only uses 100% pure cocoa butter and a dash of natural Bourbon vanilla that rounds off the taste
with a slight sweet hint. In the variety of liquidities you will easily find the perfect Callebaut chocolate for your applications.
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Jump down to Callebaut... |
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