The Dolfin story begins in 1989 when two Belgium brothers decided to follow in their father's footsteps and begin their own chocolate company. Micheal and Jean-Francois Poncelet had grown up with a fascination for the process of making chocolate. When they decided to go into business, it was decided that quality had to come above all else. Using all natural ingredients and high-quality chocolate, chocolate, Dolfin Chocolate is an award winning chocolate!
At Dolfin, the master chocolate makers cultivate the intense and aromatic taste of real Belgian chocolate. Powerful, full-flavoured and sometimes extreme in the case of the dark chocolates, soft and tender in the case of the milk chocolates.
