

| Guido Gobino Chocolates & Chocolate Bars |
| Gift Wrap available during checkout |
| The laboratory, located in Via Cagliari and founded by Mr Musso, was born as a production lab of Chocolate and Sweets. In 1964 Giuseppe Gobino, thanks to the experience acquired since 1950 in the field of Cocoa refining, entered the society as person in charge of the production and, in 1980, became the only owner. If you taste our products, you will certainly observe the continuity of Turinese Chocolate Tradition and the handicraft peculiarity. |
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World Wide Chocolate is dedicated to selling only the finest selection of imported gourmet chocolates and
chocolate gifts for you to buy from the world's best American, Belgian, Ecuador, English, French, German, Italian, Spanish, Swiss and Venezuelan Chocolatiers. Discover delicious chocolates, speciality
chocolate foods, gift baskets, organic chocolates
and chocolate bars to order online from the world class chocolate makers: el Rey from
Venezuela, Green & Black’s and Kschocolat from
England, Plantations from
Ecuador and Valor from
Spain.
Belgium chocolate makers: Cote 'dor, Callebaut, Café Tasse, Galler, Nirvana, Chocolove, Dolfin and Cavalier.
Italian chocolate makers: L'Artigiano, Domori, Giraudi, Guido Gobino, Venchi and Slitti.
Slitti.
German chocolate makers: Schokinag and Divine.
Swiss chocolate makers: Lindt and Terra Nostra.
French chocolate makers: Pralus, Michel Cluizel, Valrhona, Bonnat and Bernard Castelain.
American chocolate makers: Guittard, Ghirardelli, Dagoba, Scharffen Berger, Art Bar and Vermont Nut Free. |
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