Lindt & Sprungli- This chocolate is truly the combination of two enterprising companies in Switzerland. In
1845, Sprungli and his family took an Italian recipe and impressed the elite of Zurich. Lindt Chocolate
became so popular in their own region they had to move their shop to a new location so that they could hire
more employees. Later in 1879 another famous chocolatier, Rodolphe Lindt perfected a melting chocolate
process that produced a taste, aroma, and qualities never seen in the industry at this point in time. Sprungli in
a daring move purchased the Lindt Company, transferred all that he had to combine the two companies which
proved over the years to be a very successful move. Today, Lindt is produced in six different countries with
sales world wide. World Wide chocolate offers great prices on this premier chocolate!
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