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West of Caracas, Venezuela, there is a mythical village. Acccessible only by boat, the village of Chuao is borded North by dense tropical forests, in the South by the Caribbean Sea. Ror generations the cocoa grown in this region has been celebraated for its expectional qualities. A unique terroir, an ancestral know-how, a traditional drying method makes this Criolla cocoa the most wanted worldwide. The tiny production makes this a rare product that we are proud to present to you. This chocolate is long on the palate with a fine balance and acidity with earthy tones. |
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Ingredients
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75% cocoa, sugar, pure cocoa butter, GMO-free soy lecithin |
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