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Valrhona Caraibe Dark Grand Cru Chocolate with Split Hazelnuts is a perfect balance between Caraibe's almond and roasted coffee aromas and the crispness of split hazelnuts. Cocoa minimum 66%. Made in France. |
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75g/2.62oz |
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Ingredients
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Cocoa beans, hazelnuts, sugar, cocoa butter. Emulsifier: Soya lecithin. Flavour: natural vanilla |
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