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This grand cru milk chocolate is a balanced blend of Forasteros-type cacao, whole milk, malt and vanilla with allusion of brown sugar which gives it a slight caramel flavor and vanilla notes. Cocoa minimum 41%. Made in France. |
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75g/2.62oz |
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Ingredients
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Cocoa butter, sugar, whole milk powder, cocoa beans, brown sugar, malt extract. Flavour: Natural vanilla, Emulsifier: Soya lecithin |
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