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Astonishing contrasts - Chocolate couverture, 72% cocoa with a blend of Criollos and Trinitarios cocoa beans from Venezuela. Araguani has a powerful bitter base with strong liquorice, raisin and chestnut notes. Burnt aromas of honey and hot bread. Made in France. |
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1kg/2.2lbs. |
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Ingredients
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Cocoa Beans. Brown Sugar, Cocoa Butter, Vanilla, emulsifier: soya lecithin. |
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