Valrhona French Chocolate - "Les Feves" Grand Cru Guanaja 70% Cocoa, 3kg/6.6lbs.
Valrhona Dark Chocolate Couverture "Les Grands Crus" Grand Cru Guanaja 70 % Cocoa. A blend of Criollos and Trinitarios cocoa beans from South america. Very powerful chocolate taste, exceptional bitterness, very long on the palate. Technical uses : pastry, chocolate fillings, moulding, couverture, icing. Made in France.
Cocoa beans, sugar, cocoa butter, Emulsifier: soya lecithin. Flavour: natural vanilla, cocoa 70% minimum.
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