Valrhona "Les Perles Craquantes" Crunchy Cereal Pearls Coated in Milk Chocolate, Caramel Flavored, 36% Cocoa, Repackaged, 1 lb.
Valrhona Les Perles Craquantes are crunchy cereal pearls coated in milk chocolate, 36% cocoa. These chocolate "Crunchy Perles" from Valrhona are used in baking and pastry - making. Their rich cocoa taste makes them a delicious addition to danish - style and other pastries. :Perles" remain deliciously crunchy right to the heart even after baking. Their unusual spherical shape means you can also use them for decorating fantasy chocolate pieces, chocolate sweets, desserts, muffins, cakes, breads and cookies!
Biscuit cereals coated in milk chocolate (36% cocoa minimum, pure cocoa butter). Ingredients: sugar, cocoa butter, caramel (skimmed milk, whey, sugar, butter, flavoring), biscuit cereals (wheat flour, sugar, wheat malt, wheat starch, raising agent: E500ii, salt cocoa butter natural flavouring) 14.5% whole milk powder, cocoa beans, emulsifier (soya lecithin), glazing agents (maltodextrin, shellac). This product may contain traces of nuts, egg proteins, peanut and lupine.