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To apply for WWC’s Wholesale/Business-to-Business/B2B Program, follow these steps:
1) Create a free Account | All you need is an email and to create your own PW
2) Log in, and fill out the “Business-to-Business Application” on your account page | If you cannot find it on your account page, try scrolling down more
4) Wait for a response!
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9th & Larkin Bean-to-Bar Chocolate
Mona Lisa Crispearls
Barú Belgian Chocolate
Valrhona Cocoa PowderFrom: $15.99
Callebaut RB1 33% Ruby Couverture Chocolate CalletsFrom: $25.99
Callebaut 823 33.6% Milk Couverture Chocolate CalletsFrom: $20.49
Callebaut 70-30-38 70.5% Dark Couverture Chocolate CalletsFrom: $20.49
Callebaut Gold 30.4% Caramel Couverture CalletsFrom: $24.99
Callebaut 811 54.5% Dark Couverture Chocolate CalletsFrom: $20.49
Callebaut W2 28% White Chocolate CalletsFrom: $20.49
Callebaut 100% Cocoa PowderFrom: $19.99
Guittard Chocolate The History of Guittard ChocolateYou don’t have to travel halfway around the world to find the world’s best chocolate – though this was exactly how Etienne Guittard discovered his true calling. After arriving in San Francisco from France for the...
Latest Blog Post
Greetings Cocoa Community, I'd like to thank all of you that have booked passage in our new Flight Club. Flights depart monthly, so feel free to book a sensory adventure & join the fun! As we move into October, it's time to reset our warm weather packaging default...
Valrhona Chocolate Candied Oranges Candied Oranges dipped in chocolate Cutting KnifeLarge Saucepandouble boiler Candied Oranges4 Oranges1000 g Water1000 g Sugar (Divided in 4)Dipping Chocolate250 g Valrhona Manjari 64% Dark Couverture Chocolate Feves Candied...
Promotions Pantry Sale Items
SALE Domori Fior di Sale Milk Chocolate Bar with Fleur de Sel
SALE Lake Champlain Chocolates® Fruit & Nut Five Star Bar
SALE Cote d’Or Bouchée Milk Chocolate with Praline Filling
SALE Lindt Excellence Extra Creamy Milk Chocolate Bar