Providing Exceptional Craftsmanship from Across the Globe
Shop All Products
Culinary | Baking
9th & Larkin - Agapey - Allez - Amano - Amedei - Antidote - Asbach - Bali's Best - Bensdorp - Belcolade - Beyond Good by Madécasse - Barú - Butlers - Cacao Barry - Callebaut - Candy Kittens - Charles Chocolates - Chocolat Bonnat - Chocolove - Côte-d'Or - Dallmayr - Dick Taylor - Dolfin - Domori - Droste - Felchlin - François Pralus - French Broad Chocolate - Goodnow Farms - Ghirardelli - The Ginger People - Green & Black's - Guittard - Hachez - Hands Off My Chocolate - Jacobs - Kanda - Lake Champlain Chocolates - Lindt - Made in Africa (MIA) - Mallow Puffs - Michel Cluizel - Millésime - Meso Cacao - MoMe - Niederegger - Nirvana - Peter's - Reber - Rademaker - Schluckwerder - Taste Artisan Chocolate - Toblerone - Twinings - Valrhona - Wiley Wallaby - Wilhelmina - Willie's Cacao
Wholesale | Business-to-Business
To apply for WWC’s Wholesale/Business-to-Business/B2B Program, follow these steps:
1) Create a free Account | All you need is an email and to create your own PW
2) Log in, and fill out the “Business-to-Business Application” on your account page | If you cannot find it on your account page, try scrolling down more
3) Wait for a response!
See What’s New
Ice Cream Essentials
9th & Larkin Bean-to-Bar Chocolate
Mona Lisa Crispearls
Barú Belgian Chocolate
Valrhona Cocoa PowderFrom: $15.99
Callebaut RB1 33% Ruby Couverture Chocolate CalletsFrom: $25.99
Callebaut 823 33.6% Milk Couverture Chocolate CalletsFrom: $20.49
Callebaut 70-30-38 70.5% Dark Couverture Chocolate CalletsFrom: $20.49
Callebaut Gold 30.4% Caramel Couverture CalletsFrom: $24.99
Callebaut 811 54.5% Dark Couverture Chocolate CalletsFrom: $20.49
Callebaut W2 28% White Chocolate CalletsFrom: $20.49
Callebaut 100% Cocoa PowderFrom: $19.99
Guittard Chocolate The History of Guittard ChocolateYou don’t have to travel halfway around the world to find the world’s best chocolate – though this was exactly how Etienne Guittard discovered his true calling. After arriving in San Francisco from France for the...
Latest Blog Post
Greetings Cocoa Community, We're encouraged to see many of the small businesses we serve have reopened and are quickly starting to thrive! We stand ready to offer support in our efforts to meet all of your chocolate needs. Personally, my daughter Lauren and I ventured...
Valrhona Chocolate Candied Oranges Candied Oranges dipped in chocolate Cutting KnifeLarge Saucepandouble boiler Candied Oranges4 Oranges1000 g Water1000 g Sugar (Divided in 4)Dipping Chocolate250 g Valrhona Manjari 64% Dark Couverture Chocolate Feves Candied...