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Personal Consumption | Retail

Candies    -    Chocolate Bars    -    Chocolate Coins    -    Chocolate Covered Marzipan    -    Chocolate Covered Nuts    -    Chocolate Spread    -    Chocolate Squares    -    Cocoa Nibs    -    Coffee    -    Drinking Chocolate    -    Gift Boxes    -    Liquor-Filled    -    Mints    -    Nonpareils    -    Tea    -    Truffles

Brands

Agapey    -    Allez    -    Amano    -    Amedei    -    Asbach    -    Bali's Best    -    Bensdorp    -     Beyond Good by Madécasse     -    Butlers    -    Cacao Barry    -    Callebaut    -     Cavalier    -    Chocolat Bonnat    -    Chocolove    -    Côte-d'Or    -    Dallmayr    -    Dick Taylor    -    Dolfin    -    Domori    -    Droste   -    François Pralus    -    Ghirardelli    -    The Ginger People    -    Green & Black's    -    Guittard    -    Hachez    -    Hands Off My Chocolate    -    Jacobs    -     Lake Champlain Chocolates    -    Lindt   -    Made in Africa (MIA)    -    Michel Cluizel    -    Meso Cacao    -    MoMe    -    Niederegger    -    Nirvana    -    Peter's    -    Reber    -    Rademaker    -    Schluckwerder    -    Toblerone    -    Twinings    -    Valrhona    -    Wiley Wallaby    -    Wilhelmina    -    Willie's Cacao

Wholesale | Business-to-Business

To apply for WWC’s Wholesale/Business-to-Business/B2B Program, follow these steps:

1) Create a free Account | All you need is an email and to create your own PW

2) Log in, and fill out the “Business-to-Business Application” on your account page | If you cannot find it on your account page, try scrolling down more

3) Wait for a response!

Everbar

Couverture

Beyond Good by Madécasse

Valrhona Inpiration Fruit Couverture

Chocolove XO No-Sugar-Added Chocolate

Best Sellers

  • Valrhona Cocoa Powder Tin

    Valrhona Cocoa Powder

  • Chocolove 34% Ruby Chocolate Bar

    Chocolove 34% Ruby Cacao Bar

  • Callebaut RB1 33% Ruby Callets

    Callebaut RB1 33% Ruby Couverture Chocolate Callets

  • Callebaut 70-30-38 70.5% Dark Chocolate Baking Callets

    Callebaut 70-30-38 70.5% Dark Couverture Chocolate Callets

  • Callebaut 823 33.6% Milk Chocolate Baking Callets

    Callebaut 823 33.6% Milk Chocolate Callets

  • Callebaut 100% Cocoa Powder CP776

    Callebaut 100% Cocoa Powder

  • Callebaut 811 54.5% Dark Chocolate Baking Callets

    Callebaut 811 54.5% Dark Couverture Chocolate Callets

  • Callebaut Gold 30.4% Caramel Baking Callets

    Callebaut Gold 30.4% Chocolate Caramel Callets

Latest Article

The History of Guittard Chocolate

The History of Guittard Chocolate

Guittard Chocolate The History of Guittard ChocolateYou don’t have to travel halfway around the world to find the world’s best chocolate – though this was exactly how Etienne Guittard discovered his true calling. After arriving in San Francisco from France for the...

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Latest Blog Post

WWC Rewards Points

WWC Rewards Points

WWC Rewards Points Did you know World Wide Chocolate offers a free reward points program? We've covered how to take advantage of the program, as well as using rewards points. Getting Started To get set up, simply create a free account here, and by virtue of signing...

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Latest Recipe

Valrhona Iced Mocha

Valrhona Iced Mocha

Valrhona Iced Mocha A luxury chocolate coffee drink, chilled. 2 cups strong coffee1/3 cup sugar8.5 oz Valrhona Caraibe 66% Couverture Dark Chocolate Feves1 cup whipping cream1 2/3 cups milk Brew 2 cups of strong hot coffee and add sugarMelt the Valrhona feves in...

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