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An Important Note – Regarding COVID-19

An Important Note – Regarding COVID-19

Dear Valued Customer, In response to the present concerns regarding COVID-19, I would like to provide some information on how World Wide Chocolate (WWC) is approaching this issue. First, for those of you that may not be aware, we are located in Brentwood, NH USA. We...
Valrhona Iced Mocha

Valrhona Iced Mocha

Valrhona Iced Mocha A luxury chocolate coffee drink, chilled. 2 cups strong coffee1/3 cup sugar8.5 oz Valrhona Caraibe 66% Couverture Dark Chocolate Feves1 cup whipping cream1 2/3 cups milk Brew 2 cups of strong hot coffee and add sugarMelt the Valrhona feves in...
Callebaut Ruby Pistachio Tablet

Callebaut Ruby Pistachio Tablet

Callebaut Ruby Pistachio Tablet 900 g Callebaut Ruby Chocolate160 g Pistachios Crystallize the Ruby Callets and mold into tabletsWhile the molded chocolate is still soft, sprinkle on pistachiosLeave in the fridge around 54°F to...

Callebaut Ruby Cherries

Callebaut Ruby Cherries Ruby Chocolate Mold 200 g Callebaut Ruby Chocolate Vanilla Cream 80 g Corman Glacier Butter 2 g Concentrated Vanilla Extract 20 g Callebaut Cocoa Butter 140 g Callebaut Ruby Chocolate 100 g Cherry Cointreau Ruby Spray Mix 150 g Callebaut Cocoa...
The History of Côte d’Or Chocolate

The History of Côte d’Or Chocolate

Côte d’Or Chocolate The History of Belgium’s #1 Chocolate Brand " This Old-World chocolatier is known for creating rich and decadent chocolate, the taste of which has withstood the test of time. Belgians are famous for many delectable creations, but the one...
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