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Single Origin Chocolate: Ecuador

Ecuador has been recognized as one of the largest fine cocoa producer in the world, as the tastes often emits floral aromas. Currently representing over 60% of ‘fine flavor’ cocoa production, is has exploded in both European and American industries. The country ranks as the most competitive Latin American country in this field, even ahead of Venezuela (which is known for its signature ‘Chuao Village’ origin). Chocolate manufacturers praise this location for its unique and full-toned flavor and fragrance.

Reference: Acuña, M. (2015). Ecuador & Chocolate.


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