Fair Trade

Enjoy some delicious chocolate while doing your part to maintain stability in developing countries with the fair trade chocolate offered by World Wide Chocolate. In today’s economic climate, it couldn’t be more important to responsibly trade and do business with farmers and workers in underdeveloped parts of the world. This is especially true with cocoa beans that are used to make chocolate. Cocoa beans grow almost exclusively in developing countries in South America, Africa and Asia. Adhering to the rules of fair trade helps to ensure that the farmers in these countries receive fair prices for their goods and lose business if they provide workers with unsafe or cruel working conditions. This helps these parts of the world continue to develop and encourages local sustainability.