Mijao dark is delicate and balanced for flavor, aroma, and the subtle flavors of dark chocolate. A little extra cocoa butter has been added for smoothness. 61% Venezuelan Cocoa, 38.5% sugar, 38.92% fat, 502 calories per 100g/3.5oz. Suitable for moulding, enrobing, filling, mousse, ganache, and glazes.

Cacao mass, Sugar, Cacao butter, Emulsifier: Soy Lecithin, Flavoring (natural vanilla).

• Lindt
• Valrhona
• Callebaut
• Guittard

• Cote d'Or
• Cacao Barry
• Cacao Barry