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Guittard Cocoa Powder

Guittard Cocoa Powder

The rich, full-bodied flavor of your favorite chocolate treat begins with premium quality cocoa powder. Guittard Cocoa Powder starts with the finest cocoa beans. This is just the beginning of the story. A variety of processes, both natural and Dutched, lead to a number of flavorful options for your chocolate experience.

Guittard Chocolate - "Cocoa Rouge" Unsweetened Cocoa Powder, 227g/8.0oz. [ Top ]
Guittard Chocolate - Cocoa Powder, Medium Dutched Process "Rio Cocoa", 15-17% Cocoa Butter[ Top ]
Guittard Chocolate - Cocoa Powder, Full Dutched Process (Black Color) "Dark Cocoa", 10-12% Cocoa Butter[ Top ]
Guittard Chocolate - Cocoa Powder, Natural Process "Alto Cocoa", 10-12% Cocoa Butter[ Top ]
Guittard Chocolate - Cocoa Powder, Natural Process "Hi Fat Natural Cocoa", 22-24% Cocoa Butter[ Top ]
Guittard Chocolate - Cocoa Powder, Full Dutched Process (Darker Color) "Perfection Cocoa", 10-12% Cocoa Butter[ Top ]
Guittard Chocolate - Cocoa Powder, Medium Dutched Process "Old Dutch Cocoa", 22-24% Cocoa Butter[ Top ]

World Wide Chocolate

Guittard Cocoa Rouge is characterized by an intense, bittersweet flavor, and an intriguing, deep red coloring. The medium Dutched processed Rio Cocoa, Natural Process Alto Cocoa, Full Dutched process Perfection Cocoa, Medium Dutched Process  Old Dutch Cocoa and Natural Process Hi Fat Natural Cocoa each deliver a specific profile of flavor, layering, high notes and finish. Explore the nature of chocolate to find the perfect variety to flavor your sumptuous cookies, cakes, pies, puddings, tortes, tarts, ice creams, gelatos and candies. At World Wide Chocolate, we are proud to provide the finest baking cocoa to professional pastry chefs and home bakers alike. Enjoy!

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