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Chocolove 34% Ruby Cacao BarFrom: $9.99
Valrhona Cocoa PowderFrom: $14.99
Callebaut 100% Cocoa PowderFrom: $21.99
Callebaut 70-30-38 70.5% Dark Chocolate Baking CalletsFrom: $21.49
Asbach Brandy Dark Chocolate Zarte Fläschchen$15.99
Guittard Semisweet Dark Chocolate Wafers with NonpareilsFrom: $13.49
Valrhona Guanaja 70% Dark Chocolate Baking FevesFrom: $29.99
Cacao Barry 44% Dark Chocolate Baking Sticks$34.94
Forastero The forastero bean is the most commonly grown across the globe. It is most likely native to the Amazon basin, and the African cocoa crop is almost entirely of forastero variety. They are significantly hardier, and offer a more classic chocolate...
Latest Blog Post
You may have seen some buzz on the news recently about "Ruby Chocolate..." Those of us in the industry have been aware of this bean variety for quite a while, and it has been available in limited quantities overseas from Cacao Barry for some time! However, here in the...
Valrhona Dark Chocolate Cupcakes Chocolate Cupcake Batter1 cup Hot Coffee1/4 cup Valrhona Cocoa Powder2 tbsp Valrhona Cocoa Powder1 cup Whole Milk1 cup Neutral Oil2 Whole Eggs1 1/2 cups Granulated Sugar1 tbsp Granulated Sugar1 tsp Baking Powder1 1/2 tsp Baking Soda1...