If you love foods that are made with a great level of care and dedication, you’ll love Amano chocolates. These artisan chocolates are made by hand to deliver an incredibly rich, flavorful and fresh taste with every single bite. Based in Orem, Utah, this company was founded by Art Pollard and Clark Goble, two chocolatiers who have traveled around the world in search of the very best ingredients. Pollard and Goble only buy their cocoa directly from growers, and they visit the cocoa bean plantations in person to ensure they get the highest-quality products. Amano chocolates are made with cocoa beans from areas as diverse as the Dominican Republic, Ecuador, Venezuela and Mexico.