Blondie Brownies

Blonde Brownies

A Quick and Easy Blondie Recipe!
Course: Dessert
Cuisine: American
Keyword: Blondie, Brownies

Ingredients

Instructions

  • Preheat oven to 350° and grease a 9x9 pan (spray, butter)
  • In a large mixing bowl, mix the butter at room temperature and brown sugar.
  • Add in the eggs and vanilla then mix until uniform consistency.
  • Add the flour, baking powder, and salt and stir until well incorporated. Once again mixed to a uniform consistency, add in Dulcey Feves to your liking.
  • Pour the batter into the prepared pan and smooth out.
  • Place in the oven to bake for 30 minutes until edges are golden and toothpick comes out mostly clean. Allow to cool completely, then cut into squares.

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