Amedei Couverture Chocolate Blocks & Drops
High Quality Couverture & Chocolate Products
Amedei Chocolate represents the highest quality blended with the emotion of unconditional dedication. It is the skillful work of passionate men & women who, for over 20 years, every day, seek excellence. Today, Amedei is a unique entity, recognized and awarded all over the world, a philosophy rather than a brand, which has managed to skillfully interpret the caluable nature of an evocative product like cocoa, sublimating it in a sensory and cultural experience.
Amedei’s Philosophy makes you protagonists in the kitchen giving you the possibilities to create your own original recipes always starting from a chocolate of absolute quality. The chocolate drops & blocks are born for this reason, ideal for creating new recipes or for decorating your desserts with class & elegance.
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Madagascar Couverture Chocolate Drops
Available in both a 70% Dark & 100% Cocoa Mass Option
The rare, precious beans of this chocolate, from Madagascar, create a product with a full, slightly sour flavour with hints of mint. An embracing sensation, particularly memorable for the complex bouquet and the perfect balance between fruity and toasty notes.
Venezuela Couverture Chocolate Drops
Available in both a 70% Dark & 100% Cocoa Mass Option
In this spicy, richly aromatic chocolate, the mark of the land of origin is clear, as its intense flavour embraces the senses. Notes of coffee & incense.
Acero 95% Dark Couverture Chocolate Drops
Sweetened with Maple Sugar
Amedei challenged its philosophy and expertise by creating a 95% dark chocolate with a bold, sweet flavor. The absolute innovation of this product lies in the substitution of cane sugar with maple sugar, a high-quality ingredient with a sweet, sophisticated taste obtained from the sap extracted from Canadian maple plants. Notes of licorice, spice and wild citrus
Toscano Black 90% Dark Couverture Chocolate Drops
Notes of Toasted Bread, White Flowers & Hot Chocolate
Toscano Black 90% is characterised by a delicate and inviting fragrance. Extra dark, but with a twist: despite the high cocoa percentage, Toscano Black is a very creamy chocolate that leaves the palate extremely clean.
Amedei Toscano Black 70% Dark Couverture Chocolate Drops Bag
Notes of Tobacco, Roasted Malt & Cedar Wood
With its inviting, genuine aroma, Toscano Black 70% is a natural born protagonist. And it’s surprise at first bite, as a powerful structured flavour bursts in after a delicate start.
Toscano Black 65% Dark Couverture Chocolate Drops
Balanced & Floral
Amedei’s latest Toscano Black creation, a 65% dark couverture drop. Less intense than the Toscano 70 sibling, this floral blend is balanced using a mix of cacao from Peru, Ghana & Madagascar.
Toscano Brown 32% Milk Chocolate Drops
Notes of Cream, Butter & White Flowers
Toscano Brown, the founding member of Amedei’s milk chocolate family. An ode to childhood memories obtained from an exclusive milk blend. The creamy, vanilla-ish flavour of milk and cream is made extra memorable by a fabulously rich taste.
Toscano White 29% White Chocolate Drops
Notes of Honey, Vanilla & Fresh Milk
Toscano White. Pure, delicate and luxuriantly harmonious. Amedei chocolate all dressed up in white. This blend will carry you into a whirl of aromas and sensations, playing with hints of honey and vanilla that anticipate the velvety Flavour of fresh milk.
Toscano Nut Brown Gianduja Block
Notes of Toasted Hazelnut & Fresh Milk
Gianduja is a chocolate whose history stretches back to the early 19th century. While committed to keeping the continuity with the Piedmontese forebears of Gianduja chocolate, we produce it “the Amedei way”, i.e. with the finest ingredients and only 100% artisanal processing techniques. The result is the combination of the purest cocoa, cane sugar and large hazelnuts of the Tonda Gentile Trilobata variety, roasted in-house and finely chopped. Available in a 1kg block.
Blanco de Criollo 70% Dark Couverture Chocolate
Notes of Almond, Honey & Dried Plum
Blanco de Criollo: An unforgettable experience. Precious cocoa beans come from the most remote plantations of Peru give this chocolate a rich and – at the same time – surprisingly delicate taste. Available in a 1kg block.
Chuao 70% Dark Couverture Chocolate
Notes of Red Fruit, Cocoa & Honey
The name Chuao brings to mind the legend of Mayan cocoa, the sacred drink from the primeval earthly paradise where the “food of the gods” used to grow. Chuao was a true challenge for Amedei: difficult to purchase and process, this wild bean needed to be “tamed” as no-one had ever tasted it in its pure form. After an aging period of 20 days, this chocolate – unlike any other – keeps developing its taste, improving its acidity and aroma.
