Dolfin Dark Chocolate Bars
Premium Belgian Dark Chocolate
Brothers Michael and Jean-Francois Poncelet grew up in the tradition of Belgian-making chocolate. Their mother and father owned a prestigious chocolate company and it is there where they learned about the industry and fine-tuned their skills. When they set out to start their own company, they knew they wanted to create a new legacy and decided to experiment with their unique chocolate pairings. Dolfin’s chocolate masters use nothing less than the finest ingredients that nature has to offer. They source their cocoa beans from different areas of the world. They turn to West Africa and Latin America to achieve the delicate blend of their milk chocolate; the Congo for their 60 percent cocoa dark chocolate; Peru for their 70 percent cocoa dark chocolate and the Dominican Republic fortheir 88 percent cocoa chocolate.
Shop All Dolfin Chocolate
70% Cacao Dark Chocolate Bar
Pure Belgian Dark Chocolate
Generosity, power, length in the mouth and subtlety; such are the qualities of this superb dark chocolate 70% cocoa which delights the taste buds of connoisseurs.
70% Dark Chocolate Bar with Cocoa Beans
Two Facets United
The crunchy and delicious cocoa beans confirm the strength of character of dark chocolate with 70% cocoa and reveal two facets of cocoa united in a single bar.
88% Dark Chocolate Bar
Extra Dark & Unforgettable
With an exceptional length in the mouth, this chocolate offers you an authentic taste, both raw and round.
60% Dark Chocolate Bar with Grilled Almonds
Crunchy & Crisp
Crunchy and crunchy, this is the combination of two classic delicacies: grilled almonds and dark chocolate.
60% Dark Chocolate Bar with Ginger
Stimulating the Senses
With its exceptional flavor, this ginger chocolate exudes a deliciously oriental aroma. The fresh ginger here gives the chocolate all its dynamism thanks to its refreshing lemon notes and its fleshy texture that stimulates the senses. An association of two strong and passionate personalities whose fusion leads to a pleasantly spicy final bouquet. A ginger chocolate to discover urgently!
Dark Chocolate with Crystallized Orange Peel
For Warmth & Cheer
The tangy notes of orange peel in the melting chocolate invite warmth in winter and cheerfulness in summer.
60% Dark Chocolate with Mint Leaves
A Traditional Blend
The freshness of mint revives the depth and sweetness of this traditional blend.
60% Dark Chocolate Bar with Lavender
A Breath of Nature
It is the flight of chocolate in the lavender fields, like a breath of nature that invades your palate.
60% Dark Chocolate with Earl Grey Tea
A Marriage of Contrasts
The marriage of contrasts: the invigorating sweetness of Earl Gray tea blends in perfectly with the strong taste of chocolate.
60% Dark Chocolate Bar with Pears & Roasted Almonds
Sweet & Tender
A moment of extreme refinement: the dark chocolate reveals the sweet and tender pear under the crunch of delicately toasted almonds.
60% Dark Chocolate with Pink Peppercorns
Aromatic Alchemy
Different flavors that together create a sweet aromatic alchemy, spicy and warm.
60% Dark Chocolate with Coconut
Delicious & Sweet
Evoking distant islands and dreamy landscapes, the delicate and fragrant flavor of coconut invites you to travel and brings a sweet touch of exoticism to delicious traditional dark chocolate.
60% Dark Chocolate with Lemon & Ginger
A Unique Bouquet
With its pretty yellow color and tangy taste, lemon mixes with delicate small pieces of fiery ginger to give dark chocolate a unique bouquet of aromas full of character. A vitamin and explosive cocktail!
60% Dark Chocolate with Shortbread & Guérande Salt
A Comforting Alliance
A simple, sincere and comforting alliance where the dark chocolate disappears in a subtle way to give way to a melting shortbread cookie then a slight hint of Guérande salt which delicately enhances the whole.
