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Guittard Chocolate Baking Chunks

Robust, rich flavor with melting, silky smooth texture is the hallmark of Guittard Chocolate Chunks for baking. Superb quality cocoa beans, small-batch craftsmanship and a commitment to the finest chocolate make Guittard Chocolate highly sought by the top pastry chefs and confectioners the world over. To add on to their wide variety of offerings, Guittard also offers baking chunks in dark & milk chocolate offerings.

Oro: 67% Dark Chocolate Ribbons

Chocolate Ribbons: Long “Chunks” to be Broken Up

This dark & dutched “Oro” blend is a preferred chocolate chunk across the country. The bittersweet notes in this 67% will enhance your baking creations, and you can break off chunks in your desired sizing. The chunks come in assorted sizes, and broken up ribbons can be seen here.

600-Count Semisweet Chocolate Chunks

The Preferred Semisweet Chunk.

Smooth and rich semisweet chocolate with an excellent chocolate flavor.

600-Count Milk Chocolate Chunks

Decadent Milk Chocolate.

This classic milk chocolate chunk delivers smooth and creamy notes with a classic flavor.

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World Wide Chocolate

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