Guittard Organic Couverture Chocolate Wafers
Guittard baking chocolate is the choice of world class pastry chefs and home bakers alike for its commitment to quality and extraordinary flavor. Whether you choose bittersweet, semisweet or milk chocolate, the creamy smooth texture enables you to fully appreciate the complexity of the organic chocolate wafers’ flavor. Select the fruity high notes, the whisper of spice and a luxurious finish that is the perfect complement to your confections.
Organic Bittersweet Chocolate Baking Wafers
A bold chocolate with spice and dried fruit notes with balanced sour and tannin undertones. Ideal for baking, ice cream making and confectionery applications.
Organic Semisweet Chocolate Baking Wafers
A base of deep chocolate gives way to fresh berries and spice with lingering accents of jasmine. Perfect for baking, enrobing and other confectionery applications.
Organic Milk Chocolate Baking Wafers
This organic milk chocolate delivers a milky-light chocolate taste; fruit and malty tones and unique complexity making it a favorite for baking and confectionery applications.