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Michel Cluizel Chocolate Squares

Premium Snacking Chocolate & Bulk Offerings

Not only do we offer Michel Cluizel’s premium chocolate bars, but also their chocolate squares in both tasting boxes and bulk quantities. Arguably the best snacking chocolate, the single-estate tasting boxes take you on a journey through chocolate tasting, while their bulk square offerings are a great way to indulge in greatness and save! Just as single malt Scotch is renowned for having been produced at a single distillery, thereby preserving the uniqueness of that particular estate, so too does chocolate have a similar standard. This style of chocolate is produced by Michel Cluizel chocolatiers under the title of “les Crus de Plantation®”, or Single Plantation bars and squares, meaning all of the cocoa beans originated at the same farm. This is a complex and detailed process that involves an immense amount of work, but for those who care about their craft like the people at Michel Cluizel do, it’s worth it.

6-Piece Single Estate Tasting Box

6 Gourmet Chocolate Squares

 These six individually wrapped Single Plantation Chocolates express the aromatic potential of each soil type thanks to appropriate processing and unique know-how. This new range is a taste trip through 5 Plantations: ‘Mokaya’ Organic, ‘Los Anconès’ Organic, El Jardín, ‘Vila Gracinda’ and ‘Mangaro,’ and various flavors notes, to delight your eyes and taste buds alike.

16-Piece Single Estate Tasting Box

Premium Chocolate

These Single Plantation Chocolates express the aromatic potential of each soil type thanks to appropriate processing and unique know-how. This new range is a taste trip through 5 Plantations: ‘Mokaya’ Organic, ‘Los Anconès’ Organic, El Jardín, ‘Vila Gracinda’ and ‘Mangaro,’ and various flavors notes, to delight your eyes and taste buds alike.

28-Piece Single Estate Tasting Box

Visually Stunning

These twenty-eight individually wrapped Single Plantation Chocolates express the aromatic potential of each soil type thanks to appropriate processing and unique know-how. This new range is a taste trip through 5 Plantations: ‘Mokaya’ Organic, ‘Los Anconès’ Organic, El Jardín, ‘Vila Gracinda’ and ‘Mangaro,’ and various flavors notes, to delight your eyes and taste buds alike.

Grand Lait Milk Chocolate Squares

45% Cacao, Smooth Milk Chocolate

This delightful grand lait melts in the mouth with brown caramel notes, then releases intense milky condensed notes before coming back to sweet milk caramel notes.

Noir de Cacao Dark Chocolate Squares

72% Cacao, Full-Bodied Dark Chocolate

This full bodied chocolate with a velvety mouthfeel excels through the aromatic intensity of its notes of wood, licorice, and especially strong cocoa.

Grand Noir Dark Chocolate Squares

85% Cacao, Deep Dark Chocolate

Its deep dark shade foreshadows the intensity of its perfectly balanced cocoas. A few notes of roasted chestnut and slightly tangy grilled coffee beans enhance the intense pureness of this great high cocoa content chocolate.

Noir Infini Dark Chocolate Squares

99% Cacao, Extra Intense Dark Chocolate

The extremely high cocoa content of this exceptional chocolate reveals deep and dense notes. Designed for connoisseurs.

Mangaro Milk Chocolate Squares

50% Cacao, Single-Estate Milk Chocolate from Madagascar

Exclusively made with light beans with typicity, this first worldwide 50% milk plantation chocolate harmoniously combines notes of caramel, exotic fruits, gingerbread and honey.

Mangaro Dark Chocolate Squares

65% Cacao, Single-Estate Dark Chocolate from Madagascar

The beans from this plantation produce an outstanding flavored chocolate which combines notes of exotic fruits, gingerbread, and citrus fruits.

Los Anconès Dark Chocolate

67% Cacao, Single-Estate Dark Chocolate from the Dominican Republic

This high quality chocolate bar is created by Michel Cluizel from an exquisite blend of cocoa beans at the Los Ancones plantation, on the island of Santo Domingo in the Caribbean. This unique chocolate bar holds quite a complex assortment of fresher fruit flavours including apricot, peach and even green olive. The cocoa beans used for this product are Certified Organic.

Vila Gracinda Dark Chocolate Squares

67% Cacao, Single Estate Dark Chocolate from São Tomé

Lingering spice and herbaceous notes characterize this much aromatic chocolate made of cocoa beans grown on an abundant, volcanic and sea soil.

WWC

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