Michel Cluizel Grands Accords® Couverture Chocolate
Couverture Chocolate with Intense Aromatic Notes
Cluizel’s cocoa beans complement the unique aromatic notes in their Grands Accords® chocolates to perfection. These exclusive creations stemming from chocolate making expertise honed over three generations are ideal for professionals wanting quality chocolate with intense aromatic notes destined for characterful creations. These chocolates are produced in the form of Mini Grammes®, which are 1/4 gram pellets, for easy, fast and accurate use.
Elianza® Ivoire White Couverture Chocolate Mini Grammes®
33% Cacao White Chocolate Morsels
Elianza® 33% ivory chocolate offers beautiful milky notes over a base of crème brûlée, buttery biscuit, honey and vanilla, making an exceptional white chocolate. This milky, vanilla chocolate is ideal for coating, moulding and making ganache.
Elianza® Lait Milk Couverture Chocolate Mini Grammes®
35% Cacao Milk Chocolate Morsels
Elianza® 35% cocoa milk couverture chocolate combines beautiful flavours of caramel ice cream and salted butter, ending with notes of roasted cocoa and chestnut honey. Smooth and creamy, it is ideal for coating, moulding and glazing.
Elianza® Noir Dark Couverture Chocolate Mini Grammes®
55% Cacao Dark Chocolate Morsels
Elianza® 55% cocoa dark couverture chocolate offers a delicate balance of flavour. Roasted cocoa flavours linger through delicate fresh notes of liquorice, star anise and vanilla. Well-rounded and chocolatey, it is particularly suitable for coating, moulding, topping and making ganache.
Arcango® Noir 85% Dark Couverture Chocolate Mini Grammes®
Extra Bittersweet Dark Chocolate Morsels
Arcango® 85% cocoa dark couverture chocolate is a powerful chocolate. It reveals distinctive aromatic notes, with woody and spicy accents developing around tangy fruit notes and melting into the wonderful finish of bitter and roasted cocoa beans. Spicy and intense, this chocolate can be used for making bars, ganache and ice cream, as well as savory recipes.
Noir Infini® 99% Dark Couverture Chocolate Mini Grammes®
99% Cacao Dark Chocolate Morsels
Noir Infini® 99% cocoa couverture chocolate is the most intense and powerful chocolate in the “Grands Accords” range. Intense cocoa and roasted coffee flavours are joined by floral notes of rosewood over a background of salty ocean spray. Powerful and bitter, it is ideal for making chocolate bars, ganache and ice cream, as well as savory recipes.
Kayambe® Lait 45% Milk Couverture Chocolate Mini Grammes®
Rich Milk Chocolate
Kayambe® 45% cocoa milk couverture chocolate is the most powerful milk chocolate in the Grands Accords range. This rich and full-bodied milk chocolate with its unusual cocoa content, reveals delicious notes of salted butter, chestnut honey, brown caramel and brown sugar. Milky and chocolatey, it is particularly well suited to making ganache, chocolate bars and mousses.
Kayambe® Noir 72% Dark Couverture Chocolate Mini Grammes®
72% Cacao Dark Chocolate Morsels
Perfectly balanced, Kayambe® 72% cocoa dark chocolate is characterised by flavors of red berries and gingerbread, combined with notes of liquorice, pink pepper and slightly bitter cocoa. It finishes with candied fruit and citrus flavors. Rich and aromatic, this chocolate is ideal for making biscuits and mousses, as well as coating and topping your creations.
Vanuari® Lait 39% Milk Couverture Chocolate Mini Grammes®
For Coating, Molding & Icing
The smooth, fluid texture of Vanuari® 39% cocoa milk couverture chocolate has an intense whole milk flavour with subtly sweet and caramelised notes. This gourmet chocolate is perfect for coating, moulding or glazing.
Vanuari® Noir 63% Dark Chocolate Mini Grammes®
63% Cacao Dark Chocolate Morsels
This astonishingly aromatic chocolate delivers its aromas crescendo: sweetness of honey, taken over by half flowery half red berries hints, sparks of pepper dying down on woody.