Michel Cluizel Organic Grands Crus Couverture Chocolate
With Cocoa from Ecuador & Peru
Midway between Michel Cluizel’s Plantation couverture chocolate and their “Grands Accords®” line, the “Organic Grands Crus” are healthy (lecithin-free), and their strong character makes them ideal for coating and for all your chocolate creations. The “Organic Grands Crus” San Martín and Guayas chocolate varieties originate from Peru and the Ecuador, respectively. These unique terrains define the typical characteristics and strength of their aromatic notes.
Guayas Ecuador Organic 70% Dark Couverture Chocolate Mini Grammes®
Elegant & Distinct
Before it flows into the Pacific Ocean, the Río Guayas crosses the Ecuador’s largest river basin and breathes life into the cocoa terroir of the “Organic Grand Cru” Guayas.
In keeping with its commitment to quality and its respect for the environment, Cluizel selected these high quality beans which won the award for excellence in cocoa in 2015 and are certified organic. The “Organic Grands Crus” Guayas 70% Dark couverture chocolate is certified organic, vegan and gluten-free. It starts with intense flavors of hot chocolate and roasted cocoa that then combine with notes of vanilla and dried fruit and end with a pleasant green and fruity finish.
An elegant, light cocoa with woody, slightly fruity hints with the unique and distinctive character of Ecuador.
San Martín Peru Organic 48% Milk Chocolate Couverture Mini Grammes®
Creamy & Harmonious
At the edge of the Peruvian Amazonian jungle, the “Organic Grand Cru” San Martín cocoa terroir is found amidst lush surroundings, enjoying a hot, humid climate.
Grown in accordance with organic farming standards, the beans selected by Cluizel reflect the dedicated work of the producers who strive and toil with the utmost respect for the environment to produce high-quality beans. The “Organic Grands Crus” San Martín 48% Milk couverture chocolate is certified organic, gluten-free and contains organic milk from France.
With a deliciously creamy texture, it delivers a harmonious balance of delicious spiced hot chocolate notes which linger through delicate notes of vanilla and caramel. It finishes with a surprising freshness and a hint of blackcurrant.
San Martín Peru Organic 70% Dark Chocolate Couverture
Strong Chocolate with Exceptional Flavor
The “Organic Grands Crus” San Martín 70% Dark couverture chocolate is certified organic, vegan and gluten-free. It starts by revealing fruity notes of pear and apple, which are followed by herbaceous, spiced and roasted cocoa notes that melt into a finish of creamy cocoa.
This chocolate reveals fruity, spiced and woody notes, characteristic of Peru’s rich natural resources. A melting texture and a sensory experience that takes you on a journey.