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World Wide Chocolate is pleased to include English chocolate manufacturers among its collection of fine chocolates from around the globe. Our growing selection of British chocolatiers includes such premium brands as Green & Black’s and Artisan du Chocolat. Both of these brands reflect the range of chocolate that is available from across the pond, and are the textbook examples of what artisan-made chocolate tastes like.

Founded in 2000 by Gerard Coleman, Artisan du Chocolat’s focus is chocolate. Irish-born Coleman spends his time and resources buying the finest ingredients and controlling quality. Coleman is laser focused on paying homage to “the wonderful crop that is chocolate and to the people who dedicate their life to growing it.” He is very much involved in every aspect of manufacturing and his hands-on approach ensures the ultimate quality that is revealed in the taste and texture. Our selection from this brand includes an intriguing variety including liquid sea salt caramels, chocolate-draped fruits and nuts, chocolate pearls, truffles and a wide range of chocolate bars. Many of our Artisan du Chocolat treats are beautifully packaged, making them ready to be gifted to the chocolate-lover.

Founded in 1991 by Craig Sams and his wife Josephine Fairley, Green & Black is another fine British brand renowned for their commitment to sustainable and ethical cocoa sourcing. They manufacture an extensive line of 100 percent organic chocolate in the form of bars and hot chocolate. Their lineup includes everything from solid milk and dark chocolate to bars blended with natural ingredients such as ginger pieces, mint, hazelnuts and currants, peanuts and more. There is truly something to please every chocolate lover’s palate.

Many of our British brands of chocolate are committed to the Fairtrade Foundation UK. They support many small-scale cocoa bean farmers and workers ensuring they receive fair pay for their hard work, work in safe conditions and help them improve their communities.

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