Shop by Cocoa Bean Origin

Chocolate with Cocoa from a Single Origin

Single Origin chocolate is made from cocoa beans acquired from the same origin in the world. Also referred to as single estate, mono origin or single plantation, single origin chocolate encapsulates cocoa’s natural secondary flavor profiles. Depending on the region’s soil, surrounding vegetation, weather patterns, and processing, cocoa can have completely different flavor notes depending on their origin. All cocoa beans are grown within ~20° of the Equator, in an area known as the “Cocoa Belt” (seen right).

Belize

Belize Map

Creolen Chocolate

Cuba

Cuba Map

Cuban Chocolate

Honduras

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Honduran Chocolate

Ghana

Ghana Map

Ghanaian Chocolate

Indonesia

Indonesia Map

Indonesian Chocolate

Mexico

Mexico Map

Mexican Chocolate

Sri Lanka

Sri Lanka Map

Sri Lankan Chocolate

Trinidad

Trinidad Map

Trinidadian Chocolate

Vietnam

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Vietnamese Chocolate

Bolivia

Bolivia on World Map

Bolivian Chocolate

Brazil

Brazil Map

Brazilian Chocolate

Dominican Republic

Dominican Republic Map

Dominican Chocolate

Haiti

Haiti Map

Haitian Chocolate

Grenada

Grenada Map

Grenadian Chocolate

Madagascar

Madagascar Map

Madagascan Chocolate

Nicaragua

Nicaragua Map

Nicaraguan Chocolate

São Tomé and Príncipe

São Tomé Map

São Toméan Chocolate

Venezuela

Venezuela Map

Venezuelan Chocolate

Colombia

Colombia Map

Colombian Chocolate

Costa Rica

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Costa Rican Chocolate

Ecuador

Ecuador Map

Ecuadorian Chocolate

Hawaii

Hawaii Map

Hawaiian Chocolate

India

India on World Map

Indian Chocolate

Guatemala

Guatemala on world map

Guatemalan Chocolate

Jamaica

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Jamaican Chocolate

Papua New Guinea

New Guinea Map

Papuan Chocolate

Peru

Peru Map

Peruvian Chocolate

Tanzania

Tanzania Map

Tanzanian Chocolate

Uganda

Uganda Map

Ugandan Chocolate

Looking for single origin chocolate we aren’t currently carrying? Contact Now

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World Wide Chocolate

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