Description
If you’re looking for a chocolate to fit a wide range of applications, 55% Namur is perfect for everyday usage in cookies and mousses. It is reliable, consistent, and easy to temper.
Additional information
| Weight | N/A |
|---|---|
| Country of Production | |
| Item Type | |
| Minimum Cocoa Content | 55% |
| Weight | 22 Pound Case, 2 Pound Bag Repackaged, 1 Pound Bag Repackaged |
| Ingredients | Cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavor |
