Description
Felchlin’s Choco Brillant Dark is perfect to give a beautiful shiny finish to your glazed cakes and pastries. It also keeps well in the freezer.
This product is also used to glaze entrements, cakes, pastries, desserts and ice creams.
Additional information
| Weight | 13.2 lbs |
|---|---|
| Country of Production | |
| Item Type | |
| Ingredients | Wheat glucose syrup, sugar, water, palm kernel oil, low-fat cocoa powder, palm oil, gelatine, maize glucoe syrup, sunflower oil, acidifier (E330: citric acid), preservative (E200: sorbic acid, E202: potassium sorbate), emulsifier (E322: soya lecithin), edible salt, vanilla* Madagascar |
