Description
Felchlin’s Choco Brillant White is perfect to give a beautiful shiny finish to your glazed cakes and pastries. It also keeps well in the freezer.
This product is also used to glaze entrements, cakes, pastries, desserts and ice creams.
Additional information
| Weight | 13.2 lbs |
|---|---|
| Country of Production | |
| Item Type | |
| Ingredients | Wheat glucose syrup, sugar, water, palm kernel oil, maize glucose syrup, skimmed milk powder, palm oil, color (E171: Titanium Dioxide), dextrose, whole milk powder, gelatine, sunflower oil, vanilla extract* Madagascar, acidifier (E330: citric acid), preservative (E200: sorbic acid, E202: potassium sorbate), emulsifier (E322: soya lecithin), edible salt |
