Felchlin Maracaibo Criolait Venezuela 38% Milk Couverture Chocolate

From: $35.99 From: $32.57

38% Cocoa Content

SKU: fl-115 Category: Tags: , GTIN: 7611326043652


The cacao region “Sur del Lago” is found in Venezuela, near lake Maracaibo. In the hills at the base of the Andes lies an area of approximately 5‘000 ha, which is used to cultivate cacao trees. There are no cooperatives in Venezuela. This is the reason why Felchlin Switzerland works together with the family Franceschi. They have been active cacao farmers for generations and possess their own cultures. In addition, they handle in premium quality cacao, including controlling the quality and the drying process before shipping the cacao beans to Europe.

Main harvest: December – March

The full-bodied milk-cream taste is complimented through the notes of honey and caramel. The traditional, gentle processing method enhances the noble cacao Criollo aroma, which then finishes with a discreet roast and vanilla note.

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Weight N/A
Cocoa Single Origin


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Sugar, Cacao Butter, Cacao Kernel, Skimmed MILK Powder, Whole MILK Powder, CREAM Powder, Emulsifier (E322: SOYA Lecithin), Vanilla* Madagascar. Cacao minimum 38%

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