Savor the sweet and salty! Slow-cooked to perfection, our caramel chocolates are made the old-fashioned way. Cooled overnight, cut by hand, and double-drenched in dark chocolate. Each piece is then dusted with a sprinkle of sea salt – the perfect complement to rich caramel. In this seven-piece sleeve, they make an elegant gift for the host, and a touch of sweet cheer in every Christmas stocking!