The cocoa butter in this bar is pressed from fine flavor cacao in the country of origin by Camino Verde, just outside of Duran, Ecuador. Monsoon adds organic sugar, organic milk powder, organic butter, and ground mesquite pod from the San Xavier Cooperative Farm. This bar contains the same amount sugar content as a 70% Dark Chocolate.
Tasting notes: caramel, toasted nuts, sweetgrass
Winner: 2019 International Chocolate Awards Americas, Silver
| Weight | N/A |
|---|---|
| Cocoa Single Origin | |
| Item Type | |
| Minimum Cocoa Content | 45% |
| Units | |
| Ingredients | Cocoa butter, cane sugar*, milk powder*, mesquite pod, butter*, salt* |
Made-at-the-Source Venezuelan Couverture
A vast array of the finest culinary chocolates & couvertures produced, on top of award-winning bean to bar alike chocolate bars, pieces and gifting options. Both direct to your doorstep as well as large volume fulfillment. Please contact with questions
A vast array of the finest culinary chocolates & couvertures produced, on top of award-winning bean to bar alike chocolate bars, pieces and gifting options. Both direct to your doorstep as well as large volume fulfillment. Please contact with questions
Guittard Semisweet Dark Chocolate Nonpareils
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