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Featured Brand:

El Rey

Made-at-the-Source Venezuelan Couverture

Fine & Curated Chocolates

A vast array of the finest culinary chocolates & couvertures produced, on top of award-winning bean to bar alike chocolate bars, pieces and gifting options. Both direct to your doorstep as well as large volume fulfillment. Please contact with questions

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Chocolate Makers

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Single Origin Chocolate

Explore all Single Origin Chocolate

Fine & Curated Chocolates

A vast array of the finest culinary chocolates & couvertures produced, on top of award-winning bean to bar alike chocolate bars, pieces and gifting options. Both direct to your doorstep as well as large volume fulfillment. Please contact with questions

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Culinary

Consumption

Featured Product:

Guittard Semisweet Dark Chocolate Nonpareils

Guittard Semisweet Dark Chocolate Wafers with Nonpareils

Explore Nonpareils

Recipes

Latest recipes:

deZaan True Dark Hazelnut Praline Easter Egg

deZaan True Dark...

deZaan Cocoa Choux

deZaan Cocoa Choux...

Chocolate Turtles

Chocolate Turtles...

Republica Candied Cacao Nibs

Republica Candied...

Domori Red Velvet Vampire Cupcakes

Domori Red...

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Virtual Test Kitchen

Pairing Chocolate

Flight Club:

A carefully curated subscription package offering a continuous & flavorful journey

WWC Update-Flight-Club-Art thumb

Discover Flight Club

Latest Blog Post:

How to Use Rewards Points (with screenshots)

Using Points 101 Redeeming points is easy! It's as simple as being logged-in, a copy, and paste....

Loyalty & Rewards: Updated & New!

New & Updated WWC Loyalty & Rewards Program What's Changed, What's New & How it works...

Post-Easter Easter Egg Hunt!

Easter May Be Over, but Chocolate Eggs are Still Hiding WWC has a live Easter Egg Hunt on our...

WWC Account Enhancements: Social Logins // How To

Account Upgrade: Login/Link with your Social Media Accounts WWC's next enhancement: linking your...

Kali’s Cookies Follow Up

Kali's Cookies Follow UpKali's Cookies | Featured on New Hampshire Chronicle A Sweet Piece Kali's...

Our Recommendation: Buy Early!

Greetings Cocoa Community, I'd like to thank all of you that have booked passage in our new Flight...

Labor Day Transitions

Greetings Cocoa Community, Happy Labor Day Weekend! Enjoy time with family as we all give a nod...

Summer Savings!

Greetings Cocoa Community, Happy Summer. Hopefully you're enjoying great weather and creating...

Latest Community Spotlight & Supply Chain Update

Greetings Cocoa Community, We're encouraged to see many of the small businesses we serve have...

Shifting Shipping into Summer Mode

Hi, We hope everyone out there in our Cocoa Community is enjoying some much needed social...

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Latest Magazine Post:

The History of Guylian Chocolate

Guylian Chocolate The History of Guylian ChocolateGuylian is a Belgian chocolate company that is...

What are Dragées?

DragéesWhat are Dragées? Is this a category of chocolate on its own? Or is it similar to familiar...

What is Giandujotto?

GiandujottoWhat is Giandujotto and what are Giandujotti? Is the confection different than...

What is Gianduja?

GiandujaWhat is Gianduja? Does the blend fall under the category of "chocolate"? Or is it a...

What is a Chocolate Napolitain?

NapolitainsWhat is a Chocolate Napolitain? Is there a greater significance of this terminology, or...

The History of Guittard Chocolate

Guittard Chocolate The History of Guittard ChocolateYou don’t have to travel halfway around the...

The History of Côte d’Or Chocolate

Côte d’Or Chocolate The History of Belgium's #1 Chocolate BrandThis Old-World chocolatier is known...

The Chocolate Genome: Can it Save the Cocoa Crop?

Back in 2010, scientists announced what was their first draft of the chocolate genome,...

Chocolate: Effects on health

With all things food-related, the effect on health can vary by the amount consumed in...

Chocolate Label Tags: what do they mean?

Chocolate labeling can be a bit perplexing if you are new to the subject. Most...

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Upon sending us a contact request, you will receive a response within 24-48 business hours from one of our team members.

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424 NH-125 #7,
Brentwood. NH, 03833

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+1 (603) 942-6032 M-F 9-4 ET

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contact@worldwidechocolate.com

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