Description
Fine cocoa beans from Ecuador elicit delicate floral notes of jasmine and orange blossoms, yielding to a long finish of refined bitterness and woody flavors.
Fine cocoa beans from Ecuador elicit delicate floral notes of jasmine and orange blossoms, yielding to a long finish of refined bitterness and woody flavors.
Weight | 6.6 lbs |
---|---|
Item Type | |
Cocoa Single Origin | Ecuador |
Country of Production | |
Minimum Cocoa Content | 66% |
Weight | |
Ingredients | Cocoa beans from the Ecuador, sugar, cocoa butter, emulsifier (SOYA lecithin), natural vanilla extract. MILK (Made in a facility that uses milk). This product may contain traces of nuts. |
A vast array of the finest culinary chocolates & couvertures produced, on top of award-winning bean to bar alike chocolate bars, pieces and gifting options. Both direct to your doorstep as well as large volume fulfillment. Please contact with questions
A vast array of the finest culinary chocolates & couvertures produced, on top of award-winning bean to bar alike chocolate bars, pieces and gifting options. Both direct to your doorstep as well as large volume fulfillment. Please contact with questions
Belcolade Amber Doceur 32% Caramelized White Couverture Chocolate Discs
Latest recipes:
Latest Blog Post:
Latest Magazine Post:
424 NH-125 #7,
Brentwood. NH, 03833
+1 (603) 942-6032 M-F 9-4 ET
contact@worldwidechocolate.com