70% Cocoa Content
Valrhona Dark Chocolate Couverture “Les Grands Crus” Grand Cru Guanaja 70 % Cocoa. A blend of Criollos and Trinitarios cocoa beans from South america. Very powerful chocolate taste, exceptional bitterness, very long on the palate. Technical uses : pastry, chocolate fillings, moulding, couverture, icing.
| Weight | 6.6 lbs |
|---|---|
| Item Type | |
| Country of Production | |
| Minimum Cocoa Content | 70% |
| Weight | |
| Ingredients | Cocoa beans, sugar, cocoa butter, emulsifier (SOYA lecithin), natural vanilla extract. MILK (Made in a facility that uses milk). This product may contain traces of nuts. |
Join our mailing list to receive the latest news, updates, and all-things chocolate. Plus, receive 15% off your first order, emailed to you upon subscribing!
