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deZaan Crimson Red Frozen Hot Cocoa

Frozen Hot Cocoa made with deZaan Crimson Red cocoa powder.
Course: beverage
Cuisine: American
Keyword: Hot Chocolate
Servings: 4 people

Equipment

  • sauce pan
  • blender

Ingredients

Part 1: Cocoa Base

Part 2: Frozen Hot Cocoa

  • 115 g Cocoa Base
  • 230 g Ice

Instructions

Part 1: Method

  • Combine the cream, granulated sugar, glucose, invert sugar, and salt in a small saucepan. Heat over medium heat, stirring to dissolve the sugar.
  • Remove from the heat and blend in the cocoa powder, followed by the butter. Refrigerate until needed.

Part 2: Method

  • To make a single serving, combine the cocoa base and the ice in a blender. Blend until smooth.